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Sustainable Agriculture

Journeyman Farmer Certificate Program

Journeyman Collage

Small Fruit and Vegetable Production

Developed in partnership with Georgia Organics and the Georgia Fruit and Vegetable Growers Association. The topics covered in the sessions:

  • A Systems Approach
  • Soil Health and Fertility
  • Soil Amendments
  • Cover Crops
  • Groundcovers for Small Fruits
  • Crop Rotation
  • Pest Management
  • Seasonality
  • Crop Selection
  • Crop Propagation and Management
  • Considerations for Small Fruits
  • Irrigation
  • Equipment
  • Tillage
  • Post-Harvest Handling
  • Food Safety
  • Marketing
  • Crop Plans

This material is based upon work that is supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture under award number 2015-70017-22861. It is a partnership between UGA, Georgia Organics, Fort Valley State University, UGA Small Business Development Center, AgSouth, Georgia Department of Agriculture, and the Georgia Fruit & Vegetable Growers Association.

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